Hunan Village Restaurant Service List

Main Menu

• Appetizers

  • Chinese Cucumber Pickled In Rice Vinegar

    $6.95

  • Celery with Mustard Sauce

    $4.75

  • Seaweed and Agar with Tangerine Peels

    $19.95

  • Beijing Half Dark

    $12.95

  • Quick-Cooked Shrimp

    $16.95

  • Baby Clams with Black Bean Sauce

    $14.95

• Dim Sum

  • Rice Paper Roll with Chicken (2)

    $4.75

  • Beef Cloaked In Shredded Spinach

    $9.95

  • Crispy Basil Vegetable Rolls (2)

    $4.75

  • Crab Meat Balls Crowned with Crispy Greens

    $7.95

  • Fish Filet Wrapped with Tofu Skin

    $7.95

• Soup

  • Chicken Soup with Wild "Ji" Vegetable (For 2)

    $7.95

  • Chicken Soup with Aromatic Herbal Seeds (For 2)

    $7.95

  • Minced Beef In Winter Melon Broth (For 2)

    $7.95

  • Seafood Soup with Peppery Vinegar (For 2)

    $7.95

  • Vegetarian Soup with Tofu (For 2)

    $6.95

  • Corn Soup with Chicken (For 2)

    $6.95

• Vegetable

  • Vegetarian Monk

    $14.95

  • Vegetarian Duck with Steamed Buns

    $16.95

  • Snow Cabbage and Green Soy Beans

    $12.95

  • Baby Cabbage Sauteed with Fresh Garlic

    $10.95

  • Baby Cabbage with Braised Mushrooms

    $140.95

• Tofu Dishes

  • Bean Curd with Pork and Peppery Black Bean

    $13.95

  • Bean Curd, Szechuan Style (With Beef)

    $10.95

  • Bean Curd, Home Style

    $10.95

  • Bean Curd with Minced Fish Filet

    $12.95

  • Crispy Soft Tofu with Dipping Sauce

    $10.95

  • Braised Tofu with Spinach

    $10.95

• Hot Pot Specials

  • Chicken In a Rustic Hot Pot

    this pleasant dish is well known in rural china, the chicken is cooked slowly with rice wine, ginger, black mushrooms and scallions. the final addition of oriental coriander perfects this dish.

    $16.95

  • Pork Lion Heads

    the chinese call these stewed large meatballs lion heads. the delicate colors, the rich aroma and flavor of the dish create a meal to delight the senses.

    $16.95

  • Beer Tinged Gargantuan Shrimp

    these 2 to 3 pieces per pound of shrimp are simmered in a hot pot with ancient tsingtao beer, and enhanced by the flavors of tomato, onion, celery and coriander.

    $24.95

  • Herbal Duck

    three kinds of herbal spices are stewed, and simmered with special selected duck meat. order in advance, or before 3: 00pm on your dinner night.

    $25.95

• Noodles and Rice

  • Shanghai Wheat Noodles with Pork

    $12.95

  • Stir-Fried Angel Hair Noodles with Seafood

    $16.95

  • Singapore Rice Noodles

    $12.95

  • Beef Chow Fun with Black Beans

    $12.95

  • Lo Mein

    choice of vegetable, chicken, shrimp, pork or beef

    $8.95

• Fish

  • Grey Sole Filet In Laurel Puree and Wine-Lees

    $18.95

  • Pan-Fried Flounder

    $24.95

  • Chilean Sea Bass with Fermented Hot Sauce

    $24.95

  • Crispy Fish In Sweet Vinegar Sauce

    $24.95

  • Crispy Fish, Hunan Style

    $24.95

  • Salmon Filet with Black Bean Sauce

    $19.95

  • Steamed Fish with Ginger and Scallion

    choice of fish: flounder, sea bass or chilean sea bass

    $24.95